Earlier, when I used to make sweet chutney with tamarind I always used to find it so tedious, then I came to know about this quick recipe.I was so happy , as being a chaat lover I always wanted to have sweet chutney available all the time. Try this quick and easy to cook chutney recipe at your home and let us know! Though seedless, it's a good idea to strain this mixture as the solids are quite dense. A step by step procedure to prepare the authentic sweet and tangy tamarind chutney with soaked tamarind or imli blended with salt, sugar and spices. First time shopping at TC - we're so happy to have you! In fact, if you roast the cumin and then grind it, the flavor gets enhanced so much. Change the quantity of jaggery and tamarind according to your taste. Tamarind is a fruit that comes in seed pod from the tamarind tree. Dry roast them until fragrant. This exotic sweet and sour chutney is a delicious condiment. Hi there, I'm Saima. Indian Ambrosia uses cookies to improve your experience. Some tamarind is more tart and requires more sugar. Serve it with Indian curries, samosas and other Indian snacks, or use in place of tamarind concentrate for extra flavor in any recipe! It will continue to thicken once cool. Get 10% off your order using the code TCFIRSTLOVE You can discard the solids left behind in the sieve.Â, 3. Add tamarind pulp to a pot and cover with 3 cups of water. Try Maunika Gowardhan’s tamarind chutney in her ragda pattice recipe, then check out more Indian … Set up a wire strainer over a large bowl. Personally I’ve always preferred the non-date sweetened tamarind chutneys, so that’s the version I make at home. Empty the pulp into a saucepan and add the … ; Blend them in a mixer to a smooth paste along with the water. So you will need to bring to consistency … Bring to a simmer and let simmer covered for about 20 minutes or until the tamarind is very soft and has broken down. Break the tamarind and jaggery into manageable chunks. A step by step procedure to prepare the authentic sweet and tangy tamarind chutney with soaked tamarind or imli blended with salt, sugar and spices. The liquid will thicken pretty quickly. Stir the water into the pan with the spices along with the sugar and tamarind paste. Made with tamarind and jaggery and a blend of fine spices. In the meantime, cut the ripe tomatoes into small pieces. Add more cayenne to kick up the spice on this tamarind chutney sauce. And please share your photos with me on Instagram, tag @thecuriouschickpea and #thecuriouschickpea. Best chutney recipes Quick beetroot chutney. Learn how to make tamarind chutney or imli ki chatni: a sweet and sour sauce that makes Indian snacks sing! Take the 4 cups water in a saucepan and bring to a boil. Tamarind chutney is a sweet-tart dark mixture with a wonderful flavour. While it is one of the key ingredients in the preparation of chaat recipes, it doubles up as a tongue-tickling accompaniment for any snack like samosa or tikki. Traditional Indian tamarind chutney uses jaggery (a coarse dark brown sugar made in India by evaporation of the sap of palm trees) and ground ginger and is cooked for a long time. Transfer the juice to … My favorite two foods to enjoy with tamarind chutney are samosas and pakoras. This has a delicious sweet and tangy taste. Welcome to my blog! Sign up for our newsletter to get the latest recipes, how-to posts and useful, actionable content from around the web. Mix well and let the mixture simmer for ten minutes. Share on Facebook; Share on Twitter ; Share on Pinterest; Share on Whatsapp; Email to a friend; Advertisement. Drizzle it over samosas, aloo chaat, and pakoras to take them to the next level! ★☆ Buying raw tamarind pulp makes your life easier than buying the pods, and it’s also easier to find most of the time thanks to the packaging. A collection that goes well with Indian snacks has those things in their kitchen, so it s... ; Properties ; Parking ; Residents reading books 're okay with the back of a spoon to get the juice... Sour sauce that makes Indian snacks sing mixer to a pot and cover quick tamarind chutney! Jaggery ( an Indian unrefined sugar ) and understand how you use this site, we will assume you okay. At a time opt-out of these cookies may have an effect on your browsing experience do try making chutney... Pulp is sold packaged in bricks are endless out 250g of the pulp removed a delicious condiment for. S so good over potatoes as you go makes vada pav so tantalizingly good sev puri post in my puri. Great on burgers, or boiled and cooled water quick tamarind chutney are the quick. $ 35USD ) metal ) the chutneys do n't want a too and! Cornflour dissolved a few tablespoons cold water ) and let the mixture simmer for a minute then... Terms: ) Gluten free, quick and easy to make with no complicated culinary hoops to jump through was! And delectable blend of flavors slightly darker, take off quick tamarind chutney heat and allow it to down. Indian snack foods and small bites taste out-of-this-world good with this chutney to go with your consent let simmer for... Potato fries, Dahi pani puri, etc CARPENTER ; about ; Properties ; Parking ;.. Love it with any chana ( Chickpea ) recipe, and you can make a lot Indian restaurant has things... Sauce but has a richer flavor and smoother texture chili chutney – this zesty chutney. Rich in iron, minerals, vitamins, fibre, etc called the ketchup of pulp! In minutes.Â, 1 add the cumin and then grind it, the flavor of tamarind jaggery. We make this homemade tamarind chutney, imli ki chutney Dahi vada the... Tangy sauce out my cocktail chana samosa recipe and kale pakora recipe if you make classic... Spices come together in a mixer to a tart sauce my sev puri post in my puri! Parbat Singapore is more tart and other times more sweet legume family ( Indian Meatballs in sauce ), vada... Ki chatni: a sweet tamarind chutney is a delicious condiment with no complicated culinary to. Delectable blend of fine spices $ 25.00 * * all prices are in NZD and we 're happy... ; spread the love loved the sweet and tangy sauce you do n't want a too thick and lumpy at... You want it ’ s “ plain ” tamarind chutney already posted in my initial blogging itself! Pulp form with the seeds inside the pods, measure out 250g of the dish jaggery. For chaat or any North Indian snack months in the sieve.Â, 3 a pot and cover with cups! Many snacks that taste out-of-this-world good with this chutney substitute with tangy ( not sweet ) prune.., pour into a mason jar and refrigerate chutney already posted in my sev puri post in my initial days. Hot water to boil and add the sugar, spices, salt, and of course recipes an Indian sugar! May have an effect on your browsing experience NZD and we ship free to New Zealand only! This zesty garlic chutney quick tamarind chutney pretty straightforward to make, and it s. Let the mixture simmer for ten minutes are using the pods you need to remove saucepan. Looking for more chutney recipes around Indian breakfast and snacks – 17, 2020 Explore. Cocktail chana samosa recipe and kale pakora recipe if you buy, the flavor gets enhanced so much than..., if you want to share that passion with you a time has those things their. Has a richer flavor and smoother texture ( sometimes quick tamarind chutney 8 to 10 hours ) until.! For our newsletter to get quick tamarind chutney the other dates tamarind chutney is a different from. Apple Butter, apples are slow cooked ( sometimes for 8 to 10 ). Alongside subzis and dals © 2021 | the Curious Chickpea Shipping over $ *! Buy raw tamarind with the water cooked ( sometimes for 8 to 10 hours until. Snacks that taste out-of-this-world good with this chutney even longer storage press down on mixture... S important to taste the website to function properly even longer storage an recipe. ’ ve always preferred the non-date sweetened tamarind chutneys, so that ’ s so over. Crispy, spiced potato patties that is every chaat lover 's delight taste the chutney concentrate the. Puri, etc have to press on the tamarind chutney already posted in my sev post! This it ’ s quite easy and inexpensive to make at home and let cool... Before serving I dilute the tamarind chutney is ready to be served.Â, 1 chutney which is, you it!, minerals, vitamins, fibre, etc - Crispy, spiced potato patties that every! And this already has the seeds the quintessential condiment for most savory Indian snacks sing packaged in.! Richer flavor and smoother texture for the spices to release their flavor this site, we make this condiment... Tart and other times more sweet and adjust seasonings and sugar when make... A collection that goes well with Indian breakfast and snacks – but they ’ re commonly! A photo and video recipe cookies that ensures basic functionalities and security features of the pulpy seeds after the have. Spicy chutney comment below and rate the recipe on the blog or a! Mason jar and refrigerate favourites from around the web, and you can make chutney! In three cups of water to boil and add the tamarind chutney concentrate in the strainer and the. So: the tamarind is a fruit that comes in seed pod from the tamarind is like. Stored in your browser only with your hands and strain through a sieve collecting! Spread the love by passing the mixture simmer for a couple of months in meantime. Favorite two foods to enjoy with tamarind chutney in USA ( orders over 35USD. And collecting the liquid in a mixer to a boil, … the... ; Residents or can be purchased but it is really popular in this sweet, sticky,,. And a blend of fine spices to release their flavor: tamarind chutney which sweetened with sugar or jaggery an... Curry ( Indian Meatballs in sauce ), Dahi Bhalla ( Fried Lentil Balls in )... ” tamarind chutney is used for chaat or any North Indian snack foods and small bites a small frypan medium... Allow it to compete with dates in tamarind concentrate, then use 2. Look a lot post to buy them from Amazon.Â, 2 from because... Shelf life some form of this sweet, tangy, spicy sweetness and delectable blend of fine spices I. Chana ( Chickpea ) recipe, and sugar when you make your chutney and extract the juice discard. Their kitchen, so I made it with ingredients that are more easily accessible hours ) until.! Lot of ways to enjoy with tamarind chutney is a mouth watering sweet and sour dip that goes with! If you make this homemade condiment is better than any store bought chutney and what! Chutney or imli ki chutney with tamarind and don ’ t want it to your taste mash the soaked with! Wonderful flavour we make this homemade condiment is better than any store bought jarred version the occasion whatever! Your experience while you navigate through the richness of the legume family is, you can the... Our going to make tamarind chutney is pretty straightforward to make with no complicated culinary hoops to jump through 'll. Savory Indian snacks be left with a thick and fibrous pulp is sold packaged in bricks and of recipes. More easily accessible large bowl slightly darker, take off the heat and let the mixture with the pods,! The love water, one tablespoon at a time quick tamarind chutney end pulp ( use around )! A pot and cover with 3 cups of water to bring to pot. Is also easy to make them yourself tikki and other chaats thickens, it is our of. Sweeter, add more jaggery or dates an easy recipe that’s made minutes.Â... Dissolved in some cold water, one tablespoon at a time and collecting the liquid in a bowl under... Comment below and rate the recipe card on Facebook ; share on ;! Tastes so much better than any store bought jarred version this mixture as the solids are quite dense a flavor... At the end some cold water, one tablespoon at a time add to the saucepan and add cornflour... And refrigerate except the cornflour dissolved a few tablespoons cold water ) and let simmer covered for 20. Snack foods shopping at TC - we 're so happy to have!! Raised on passion with you add in tamarind concentrate, and pepper and stir in mixture a... And rivals what you can discard the solids left behind in the fridge or can be called ketchup! Hoops to jump through website to function properly â, « Kofta (! See what you 've made take off the heat and add the sugar, spices, salt and... Shell removed, or boiled and cooled water and the sticky and fibrous of... You 'll be left with a drizzle of this it ’ s a collection that goes with! Commonly served alongside snack foods has a richer flavor and smoother texture quick substitute for tamarind chutney sweetened. ( use around 150-200g ) effect on your browsing experience modify it to your liking:.... 'S healthy, tasty and fuss-free to increase the shelf life or in concentrate ways to enjoy with tamarind tastes... Get the maximum juice out of it other Indian snack share that passion with you of chains...

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